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Putting lemons down for later. A great year for citrus of all kinds means preserving the tang for later. Preserving organic lemons with good sea salt without additives, some bay leaves and coriander seeds. Have you tried these chopped through smashed potatoes? #lemonsandlimes🍋 #inmyorchard #morganico🍋#preservingthecrops

#blackouttuesday

Another flash slash on a firm skinned rye. With 17% rye and 2 large slurps of molasses, it's a sticky beast to work with but still tightens up with an overnight rest in the fridge. #sourdoughbabies #sourdoughintherye #mydailybreadandwine

Winter. Heavy rain pounding on the tin roof. A fire glows in the wood stove. A young girl tastes an old fashioned rice pudding. #moodywinter #ricepuddings #daisythechef

Today's sourdough bake using Maree' Tinks reliable recipe. I forgot about these loaves, so the slightly charred crust will be interesting to slice. The round loaf had a Glenn Close slash, though I don't feel the slightest bit angry. I love the way loaves turn a bit rogue, depending on the weather and random attention span of the baker. #sourdoughbabies #sourdoughbakingaustralia #australiansourdough #breadbosses #mydailybread

Comfort food to go with a lazy day in front of the fire. Baked rice pudding, quince jelly and blackberries. Recipe from Diane Henry's 'From the oven to the table.' Now for another scoop. Diane Henry is my favourite food writer. #dianehenryrecipes #ricepuddings #oldfashionedsweetthings #quincejellyjam

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In My Kitchen. May 2020. May 2, 2020

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20200501_152346

To Marmalade

Posted on May 2, 2020May 2, 2020Full size 1960 × 2928

2 thoughts on “20200501_152346”

Brenda Pettitt says:

May 2, 2020 at 5:04 pm

Have you a good recipe for lime marmalade? I’ve not been very succesful so far and yours looks perfect!!!

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1. Francesca says:
  
  May 2, 2020 at 5:13 pm
  
  My recioe comes from the Diane Henry book, Sakt Sugar Smoke. I’m very pkeased with it.
  
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